Grilled on marble rye & topped with tomatoes and American cheese. Topped with guacamole, tomato, bacon & melted cheese. Delicious cheeseburger topped with fresh crispy bacon. Ham wrap with mayo, lettuce, tomato, American cheese. Fried fish filet on a roll with lettuce, tomatoes and tartar sauce. Stuffed with buffalo chicken and gooey mozzarella cheese.
Gourmet Pizzas
Read more about the golden age of American pizza and all the best pizza places in the country, from neighborhood slice shops to regional institutions. Stafford’s new $5-million house sits on 1.6 acres and covers 3,645 square feet, with an 800-square-foot guesthouse. Living spaces have high ceilings and hardwood floors, and out back there’s an oval swimming pool and pizza oven. Crisp romaine tossed with croutons, caesar dressing, and grated cheese. Classic cheesecake with a rich, dense, smooth, and creamy consistency. A rich, sweet dessert pastry made of layers of filo filled with chopped nuts and covered in honey.
Garden Salad
Enjoy the top dishes Stafford Springs has to offer. This restaurant is known for House Special Pizza. Try it for yourself and see what the fuss is about.Don't miss out on french fries while ordering your pizza.
Chef Salad Catering
Lasagna topped with classic cheese, tomato sauce, and ground beef. Delicious shrimp covered with a slightly sweet and crunchy coconut coating. Pepperoni, ham, sausage, bacon, hamburger, with red sauce & our cheesy blends. Sour cream, red potatoes, sharp cheese, chives with your choice of bacon, broccoli or both.
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Deep Fried Chicken
Hamburger with grilled onions & Swiss cheese on marble rye bread. Golden chicken served with french fries & coleslaw. Sauteed chicken, garlic, basil, mushrooms, and spinach, in a creamy vodka sauce, served over your choice of pasta. Mixed beef & chicken, tomatoes, onions, tzatziki sauce on pita bread. Crisp bacon & grilled onions topped with cheese, ranch dressing & BBQ sauce. Served with lettuce, tomato, onion, pepper, pickle & cheese.
Philly Cheese Steak Swch
Fried dough pastries made of wheat flour, fried and sprinkled. Sweet potato fries with house seasoning and paprika.
The One-Bowl Lemon-Ricotta Pound Cake in a small chapter with four other simple classic desserts made a perfect ending. Shrimp and scallops sauteed with garlic, capers, and tomatoes, in a white wine butter sauce, served with your choice of pasta. Thick cut eggplant battered and fried to perfection, served with pasta, topped with sauce & cheese. Fresh chicken tender, onion, bacon, cream sauce, choice of pasta. Lettuce, tomato taco bowl, black olive, cheddar cheese and taco meat with sour cream and sauce on the side.
Pasta w/ Meatballs Dinner
But it was only recently that he put an oven in a van and started driving par-baked dough around the city. This van, known as Speak Cheezy, has been a breakout hit that now regularly visits the homes of Hollywood celebrities, pro athletes, adult-entertainment entrepreneurs, and food-industry insiders. In Boyle Heights, chef Mario Christerna's Brooklyn Ave.
Chicken Gyro Special
Lightly seasoned and breaded to perfection. Nothing says summer (or fall, winter, or spring) like clam strips. Bread, topped with garlic & olive oil or butter, herb seasoning, baked to perfection. Melts in your mouth and arouses the taste buds.
Chopped cured meats, fresh cheeses, and briny olives, supersized for your party. Juicy bacon, crispy lettuce & tomatoes. Tender veal and your choice of pasta, topped with our secret sauce and cheese. Veal sauteed with mushrooms in amber Marsala wine sauce served with a side of pasta. Topped with ham, fried egg, lettuce, tomato & cheese.
The second property has a brick fireplace and a private horse trail. Food on social media, you've probably seen the pizza van. Chef Jason Winters has long been known for sourdough pies that require 120 hours of fermentation.
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